{"product_id":"preorder-kazuaki-eguchis-roll-cakes","title":"PREORDER Kazuaki Eguchi's Roll Cakes","description":"\u003cp data-start=\"34\" data-end=\"261\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAccording to pastry chef Kazuaki Eguchi, “If you follow the recipes in this book, you could even open a roll cake shop.” As he guarantees, every roll cake recipe in this book delivers exceptional taste and professional results.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"263\" data-end=\"428\"\u003eThis book introduces 21 roll cake recipes based on four types of sponge textures: \u003cstrong data-start=\"345\" data-end=\"380\"\u003efluffy, moist, chewy, and crisp\u003c\/strong\u003e, each paired with different flavors and fruits.\u003c\/p\u003e\n\u003cp data-start=\"430\" data-end=\"510\"\u003eThe book also explains Eguchi’s signature roll cake method in five simple steps:\u003c\/p\u003e\n\u003col data-start=\"511\" data-end=\"610\"\u003e\n\u003cli data-section-id=\"11n38sp\" data-start=\"511\" data-end=\"531\"\u003eBake the sponge\u003c\/li\u003e\n\u003cli data-section-id=\"v4yukx\" data-start=\"532\" data-end=\"557\"\u003eSpread custard cream\u003c\/li\u003e\n\u003cli data-section-id=\"550pu9\" data-start=\"558\" data-end=\"580\"\u003eAdd whipped cream\u003c\/li\u003e\n\u003cli data-section-id=\"1tiogm7\" data-start=\"581\" data-end=\"600\"\u003ePlace fillings\u003c\/li\u003e\n\u003cli data-section-id=\"m7rz9g\" data-start=\"601\" data-end=\"610\"\u003eRoll\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"612\" data-end=\"731\"\u003eWith detailed process photos, even beginners can easily understand each stage and achieve professional-quality results.\u003c\/p\u003e\n\u003cp data-start=\"733\" data-end=\"793\"\u003eIn addition, the book includes essential techniques such as:\u003c\/p\u003e\n\u003cul data-start=\"794\" data-end=\"1031\"\u003e\n\u003cli data-section-id=\"zmekwp\" data-start=\"794\" data-end=\"840\"\u003e8 basic tips for making perfect roll cakes\u003c\/li\u003e\n\u003cli data-section-id=\"dctqjr\" data-start=\"841\" data-end=\"878\"\u003eFoolproof microwave custard cream\u003c\/li\u003e\n\u003cli data-section-id=\"1fkfqha\" data-start=\"879\" data-end=\"908\"\u003eHow to whip perfect cream\u003c\/li\u003e\n\u003cli data-section-id=\"1xdtbo5\" data-start=\"909\" data-end=\"948\"\u003eHow to beautifully slice roll cakes\u003c\/li\u003e\n\u003cli data-section-id=\"1y0c2oz\" data-start=\"949\" data-end=\"976\"\u003eHomemade jam techniques\u003c\/li\u003e\n\u003cli data-section-id=\"4vca0q\" data-start=\"977\" data-end=\"1031\"\u003eCreative dessert variations like roll cake trifles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1033\" data-end=\"1227\"\u003eRecipes include classic and creative flavors such as fruit mix, strawberry, milk tea orange, coffee mocha, matcha, pistachio, caramel banana, lemon fromage, apple cinnamon, Mont Blanc, and more.\u003c\/p\u003e\n\u003cp data-start=\"1229\" data-end=\"1363\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis is a comprehensive guide for anyone who wants to master roll cake making at home or explore professional-level pastry techniques.\u003c\/p\u003e\n\u003cp\u003ePublisher: December 23, 2025\u003c\/p\u003e\n\u003cp\u003eSize: B5, 108 pages\u003c\/p\u003e\n\u003cp\u003ePublisher: Sekai Bunka Sha\u003c\/p\u003e","brand":"Sekai Bunka Sha","offers":[{"title":"Default Title","offer_id":53503396610413,"sku":"9784418253241","price":41.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/3427\/9368\/files\/NO-20260702145454401.jpg?v=1782975489","url":"https:\/\/miaumall.com\/ko\/products\/preorder-kazuaki-eguchis-roll-cakes","provider":"MiauMall","version":"1.0","type":"link"}