{"product_id":"akomeya-tokyo-loaded-condiment-collection","title":"AKOMEYA TOKYO Loaded Condiment Collection","description":"\u003cp\u003e\u003cstrong\u003eLoaded Salted Kelp and Ginger:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis variety features a salted‑kelp ginger flavor. The combination of domestic ginger, salted kelp, and bonito creates an addictive umami taste. Based on traditional Japanese seasoning, it’s crafted to let the natural flavors of the ingredients shine. Enjoy it spooned directly over freshly cooked warm rice, mixed in, or even as a topping for ochazuke.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eWater, sodium cocoyl methyltaurate, lauryl hydroxysultaine, glycerin, cocamidomethyl MEA, sodium cocoyl alaninate, hot spring water, sodium hyaluronate, sodium palmate, PPG‑9 diglyceryl, saccharomyces\/rice ferment filtrate, hydrolyzed corn starch, sodium dilauroyl glutamate, centaury extract, propanediol, sake lees extract, sea urchin fruit extract, soapwort extract, aloe vera leaf extract, tea leaf extract, peach leaf extract, purple gromwell root extract, polyquaternium‑10, hydrolyzed soybean protein, zinc PCA, honey, phytosteryl\/octyldodecyl lauroyl glutamate, octyldodecyl myristate, sodium palmitate, butyl PPG‑52 chloride, PPG‑34, butylene glycol, citric acid, disodium EDTA, sodium benzoate, phenoxyethanol, fragrance, hinokitiol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNet weight: \u003c\/strong\u003e80 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eShelf life: \u003c\/strong\u003e240 days from the manufacturing date\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eStorage: \u003c\/strong\u003eStore at room temperature, avoiding direct sunlight.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShrimp-Flavored Nuts in Chili Oil:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis chili‑oil condiment combines the rich umami of dried shrimp with the crunchy texture of three types of nuts—peanuts, cashews, and almonds—for an addictive, savory bite. It’s delicious on rice, bread, noodles, tofu, or salads, and can also be used as a versatile seasoning in cooking.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sunflower oil (Japan), sesame oil, peanuts, dried onion, dried shrimp (Hiroshima), cashew nuts, sesame seeds, almonds, chili pepper, salt, sugar, dried garlic, seasoning (amino acids, etc.), antioxidant (vitamin E). Contains: peanuts, shrimp, crab, sesame, cashew nuts, almonds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100 g\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life:\u003c\/strong\u003e 240 days from the manufacturing date (products shipped will have at least one‑third of the shelf life remaining)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store at room temperature, avoiding direct sunlight.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpicy Pickled Mustard Greens with Sichuan Peppercorns:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis variety features a fragrant Sichuan pepper (huajiao) mala takana flavor. It combines Saga‑grown Ouchi takana pickles with the umami of dried shrimp, the richness of pine nuts, and the refreshing aroma of Sichuan pepper. It pairs beautifully with freshly cooked rice, tamago‑kake‑gohan, fried rice, noodles, chilled tofu, and can also be used as a versatile seasoning.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eTakana pickles (Ouchi takana from Saga Prefecture, salt, turmeric powder) (Japan), rapeseed oil, onion, doubanjiang, sesame oil, ginger, pine nuts, tianmianjiang, sugar, soy sauce, garlic, chili pepper, dried shrimp (Hiroshima), salt, Sichuan pepper, sesame; seasoning (amino acids, etc.), antioxidant (vitamin E).\u003cbr\u003eContains: wheat, shrimp, crab, soybeans, sesame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight: \u003c\/strong\u003e100 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life:\u003c\/strong\u003e 240 days from the manufacturing date\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage: \u003c\/strong\u003eStore at room temperature, avoiding direct sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSalted Kelp and Nut Oil with Bonito Flakes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Japanese‑style nut sauce blends the savory flavors of bonito flakes and salted kelp with three types of nuts—peanuts, cashews, and almonds—for a new, richly aromatic taste. Its crunchy texture and umami‑forward profile make it a versatile condiment. Enjoy it as a topping for rice, bread, pasta, salads, grilled meats, or fish. It’s a multipurpose sauce that adds depth and flavor to a wide range of dishes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eVegetable oil (Japan), peanuts, cashew nuts, almonds, sesame seeds, dried onion, salted kelp, salt, shaved bonito flakes, bonito powder, processed garlic, ginger powder, pepper, bonito extract, chicken extract, chives; seasoning (amino acids, etc.), flavoring, emulsifier, thickening polysaccharides.\u003cbr\u003eContains: wheat, milk, peanuts, sesame, mackerel, soybeans, chicken, pork, cashew nuts, almonds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight: \u003c\/strong\u003e100 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: \u003c\/strong\u003e240 days from the manufacturing date\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage: \u003c\/strong\u003eStore at room temperature, avoiding direct sunlight.\u003c\/p\u003e","brand":"AKOMEYA TOKYO","offers":[{"title":"Salted Kelp and Ginger","offer_id":53606176325997,"sku":"4580330652880","price":19.53,"currency_code":"USD","in_stock":true},{"title":"Shrimp-Flavored Nuts in Chili Oil","offer_id":53606176358765,"sku":"4580330652897","price":19.53,"currency_code":"USD","in_stock":true},{"title":"Spicy Pickled Mustard Greens with Sichuan Peppercorns","offer_id":53606176391533,"sku":"4580330652927","price":19.53,"currency_code":"USD","in_stock":false},{"title":"Salted Kelp and Nut Oil with Bonito Flakes","offer_id":53606176424301,"sku":"4580330652941","price":19.53,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/3427\/9368\/files\/NO-20260728095306119.jpg?v=1785205128","url":"https:\/\/miaumall.com\/products\/akomeya-tokyo-loaded-condiment-collection","provider":"MiauMall","version":"1.0","type":"link"}