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Kitsune Udon: Osaka’s Traditional Twist on Udon

Kitsune Udon: Osaka’s Traditional Twist on Udon

The Osakan people take their food seriously and always has. This means that Osaka has tons of delicious food in...
Yakitori: More Than Just Chicken on a Stick

Yakitori: More Than Just Chicken on a Stick

Japan has a knack for easily portable yet delicious street food and festival food. For those who like sweets, Japanese...
What is Yuzu? The Tasty Citrus Japan Loves

What is Yuzu? The Tasty Citrus Japan Loves

Lovers of Japanese snacks and Japanese ramen might have encountered a tasty, yellow citrus fruit that looks like a lemon...
Japanese Yatai: A Blast from Japan's Street Food Past

Japanese Yatai: A Blast from Japan's Street Food Past

Yatai history stretches back over a thousand years, and although they still exist today, their numbers have sadly declined. Read...
Japanese Crepes: Japan's On-the-go Street Food From France

Japanese Crepes: Japan's On-the-go Street Food From France

Crepes might not be the first thing that springs to mind when you hear ‘Japanese food’. However, Japan has a...
Golden Week: Japan's Springtime Mega Holiday

Golden Week: Japan's Springtime Mega Holiday

Working in Japan can be intense, which is why Japan loves its holidays. It’s both a chance to relax and...
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