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What Is Yakisoba? Japan’s Favorite Stir-Fried Noodles

What Is Yakisoba? Japan’s Favorite Stir-Fried Noodles

Japan is famous for its massive variety of noodles. Ramen, udon, soba, somen... The list goes on and on. Yet...
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Daifuku: A Mochi Treat Stuffed with Deliciousness

Daifuku: A Mochi Treat Stuffed with Deliciousness

It's no secret that we love Japanese ramen, but it's often a savory experience. That being said, ramen can leave...
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Beni Shoga: Osaka's Colorful Take on Ginger

Beni Shoga: Osaka's Colorful Take on Ginger

Have you ever been to a Japanese ramen shop or beef bowl shop and seen those reddish-pinkish pickles? Have you...
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Kamakura Daibutsu in Kamakura, Kanagawa, Japan.

Shinto and Buddhism in Everyday Life

Buddhism and Shinto are the two most practiced religions in Japan, with 80,000 Shinto shrines and 75,000 Buddhist temples across...
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Hakozushi: Sushi With a New Shape

Hakozushi: Sushi With a New Shape

When people think of sushi, they either think of nigiri sushi (a slab of fish over a block of rice)...
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What is Fugu? Japan's Favorite Poisonous Fish

What is Fugu? Japan's Favorite Poisonous Fish

Japan has plenty of foods that seem to be fun for adventurous foodies. For some, it’s yakiniku, with its unique...
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