Blog
Cold Noodles for Hot Weather: Tsukemen, Zaru Soba, and Nagas...
Now that the weather’s finally getting warmer and we're coming out of winter hibernation, you may be looking for cooler...
Japanese Yatai: A Blast from Japan's Street Food Past
Yatai history stretches back over a thousand years, and although they still exist today, their numbers have sadly declined. Read...
Japanese Crepes: Japan's On-the-go Street Food From France
Crepes might not be the first thing that springs to mind when you hear ‘Japanese food’. However, Japan has a...
Japan Travel for Every Season: From Cherry Blossoms to Autum...
As you may have heard, the US dollar and other currencies are extremely strong compared to the Japanese yen right...
Hakata Ramen: The World-Famous Regional Ramen
Ramen is experiencing a boom and is quickly spreading across the globe while moving closer and closer to being Japan’s...
Golden Week: Japan's Springtime Mega Holiday
Working in Japan can be intense, which is why Japan loves its holidays. It’s both a chance to relax and...
Coming Soon...