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Beni Shoga: Osaka's Colorful Take on Ginger

Beni Shoga: Osaka's Colorful Take on Ginger

Have you ever been to a Japanese ramen shop or beef bowl shop and seen those reddish-pinkish pickles? Have you...
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Hakozushi: Sushi With a New Shape

Hakozushi: Sushi With a New Shape

When people think of sushi, they either think of nigiri sushi (a slab of fish over a block of rice)...
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What is Fugu? Japan's Favorite Poisonous Fish

What is Fugu? Japan's Favorite Poisonous Fish

Japan has plenty of foods that seem to be fun for adventurous foodies. For some, it’s yakiniku, with its unique...
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Yokohama Ramen: A Perfect Flavor Combo

Yokohama Ramen: A Perfect Flavor Combo

Yokohama is known for plenty of things including its bustling Chinatown and the gorgeous Minato Mirai area. However, when it...
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Udon Noodles: A MiauMall Guide to Japan's Wheat Noodle

Udon Noodles: A MiauMall Guide to Japan's Wheat Noodle

You all know that we love ramen, but they aren't the only noodles that Japan is famous for. In fact,...
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Yakiniku: A Sizzling Guide to Japanese Barbecue

Yakiniku: A Sizzling Guide to Japanese Barbecue

Humans have been putting meat over fire for a long time to create, and there’s no wonder why. It tastes...
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